Deciding which type of dinnerware to feature in your foodservice operation can be daunting. There’s just so many options to choose from and several questions to ask. Will it coordinate with the current setup? Can it enhance the dining room ambiance? Will it withstand heavy use, or will it need replacing frequently?
At Central Restaurant Products, we offer hundreds of different types, styles, designs, and patterns from some of the most popular manufacturers of commercial dinnerware in the world. When shopping for dinnerware, you’re likely to come across the construction material in the features, but what does this really mean?
Not all plates, platters or bowls are created equal. Even though ceramic and plasticware are the two primary umbrella categories, not all plastic dinnerware will guarantee the same degree of durability. How will the construction of your dinnerware impact your overall bottom line? What’s the benefit of opting for a melamine collection, say, than traditional China? What’s the difference between all the different types of plastic materials? Shopping for new dinnerware can be loads of fun, but it can also be stressful if you’re not fully aware of the quality you may be receiving. Here, we seek to shed some light.